Title: Keebler Soft Batch Chocolate Chip Cookies
Categories: Dessert Cookie
Yield: 4 Dozen

1	lb	Butter; softened
2		Eggs
2	tb	Molasses
2	ts	Vanilla extract
1/3	c	Water
1 1/2	c	Granulated sugar
1 1/2	c	Packed brown sugar
1	ts	Baking powder
1 1/2	ts	Baking soda
1	ts	Salt
5	c	All-purpose flour
6	oz	Semi sweet chocolate chips

Preheat the oven to 375. Cream the butter, eggs, molasses, vanilla and water in a medium bowl. In a large bowl sift together the sugars, baking powder, baking soda, salt and flour. Combine the mois moist mixture with the dry mixture add the chocolate chips. Shape the dough into 1 inch balls andplace them 1 inch apart on an ungreased cookie sheet. Bake for 8 minutes or until light brown around edges.

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